Keto RecipesMeal Plans

Perfect Keto Lasagna

Perfect Keto Lasagna
Keto Lasagna 

Perfect Keto Lasagna 

I’ve been craving lasagna lately and since I received the KBosh pizza crusts, I decided to use that instead of lasagna noodles. The lasagna was amazing and delicious. 

Author: Pinky

6g Net carbs only 


  • 1/2 lbs ground beef
  • 1/2 lbs spicy sausage (optional-if not, using sausage, use 1 lbs of ground beef) 
  • 1/4 cup onions diced
  • 1/2 tsp Italian seasoning 
  • 2 garlic minced
  • 2 cups Rao’s Marinara sauce
  • Chopped spinach 
  • 2 Kbosh pizza crusts
  • 1/2 cup ricotta cheese
  • 1/2 cup cottage cheese 
  • 2 cups mozzarella cheese shredded
  • 1 egg 
  • Redmond Salt
  • Pepper

Perfect Keto Lasagna


  1. Sauté onions and garlic till translucent. 
  2. Add the ground beef and spicy sausage (w/o casings) and season with Redmond salt, pepper and Italian seasoning.
  3. Pour 1 1/2 cups of Roas marinara sauce and simmer till the meat is cooked. 
  4. In a bowl, scramble the egg and both the ricotta and cottage cheese, mix well. 
  5. In a colander, squeeze out all the moisture from the spinach and set aside. 
  6. To build the lasagna, start by adding 1/2 cup of marinara sauce to the bottom of a casserole dish to coat. 
  7. Then place 1 Kbosh pizza crust over the sauce. 
  8. Now add meat sauce and 1 cup of mozzarella cheese. 
  9. Place the second pizza crust, then add the half of the cheese sauce, the remaining meat mixture, chopped spinach, the rest of the cheese sauce, topped with the remaining 1 cup of shredded mozzarella. 
  10. Cover with foil and bake in a preheated oven at 400 degrees for 30 to 40 minutes.

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